Daddy’s Roast is a coffee born out of necessity, strength, and an unwavering work ethic. In the early 1990s, our founder’s father—a man who believed in the power of hard work and early mornings—found himself dissatisfied with the coffee options available to him. He needed a brew that could keep up with his demanding schedule, one that would provide not just a jolt of energy but a deep, satisfying flavor that lingered long after the cup was empty. Together with his son, they began experimenting in the family kitchen, blending and roasting beans late into the night.
The result was Daddy’s Roast, a dark, full-bodied coffee with a flavor as strong and resilient as the man it was named after. This blend quickly became a staple in their household, fueling long days and early mornings with its deep, smoky notes and a hint of spice. It wasn’t long before friends and neighbors began requesting their own bags of Daddy’s Roast, drawn to its bold flavor and the story behind it. It was a coffee that resonated with those who understood the value of hard work and the need for a coffee that could keep up with life’s demands.
Today, Daddy’s Roast remains one of our most popular blends, beloved by those who crave a coffee that is unapologetically strong and rich. It’s a blend that honors the spirit of determination and resilience, offering a powerful start to your day. With every sip, you can taste the legacy of a coffee that was built to last, a testament to the enduring bond between father and son, and their shared love of a great cup of coffee.